Benha Veterinary Medical Journal

Author Index

A

A., Abd El Raheem K. Environmental Contamination with Methicillin Resistant Staphylococci in Food animal carcasses [Volume 32, Issue 1, 2017, Pages 170-176]
A., Abd El -Raheem K. Efficiency of some essential oils in Control of Methicillin Resistant Staphylococcus Aureus (MRSA) in Minced Beef [Volume 32, Issue 1, 2017, Pages 177-183]
A., Darwish S. Environmental Factors Affecting Some Productive and reproductive Traits in Egyptian Buffaloes [Volume 32, Issue 1, 2017, Pages 153-159]
A., Darwish S. Detection of SNPs in Exon10 Locus of FSHR Gene and Their Association with Some Infertility problems in Egyptian Buffaloes [Volume 32, Issue 1, 2017, Pages 160-169]
A., ElKewaiey I. Bacterial profile of bovine carcasses at abattoir [Volume 32, Issue 1, 2017, Pages 50-53]
A., El Shater M. Bacterial profile of bovine carcasses at abattoir [Volume 32, Issue 1, 2017, Pages 50-53]
A., El- Shater M. Histamine as biogenic amine residue in imported frozen fish [Volume 32, Issue 1, 2017, Pages 75-78]
A., El- Shater M. Demonstration of Cadmium and Lead residues in Imported Frozen Fish [Volume 32, Issue 1, 2017, Pages 79-82]
A., Hassan M. Histamine as biogenic amine residue in imported frozen fish [Volume 32, Issue 1, 2017, Pages 75-78]
A., Hassan M. Demonstration of Cadmium and Lead residues in Imported Frozen Fish [Volume 32, Issue 1, 2017, Pages 79-82]
A., Hassan M. E. coli strains producing Shiga toxin in cattle carcasses at abattoir level [Volume 32, Issue 1, 2017, Pages 89-93]
A., Hassan M. Staphylococcal contamination of cattle carcasses with particular reference to Staph. aureus enterotoxins [Volume 32, Issue 1, 2017, Pages 94-98]
A., Shaltout Bacterial profile of bovine carcasses at abattoir [Volume 32, Issue 1, 2017, Pages 50-53]
A., Waly H. Histamine as biogenic amine residue in imported frozen fish [Volume 32, Issue 1, 2017, Pages 75-78]
A., Waly H. Demonstration of Cadmium and Lead residues in Imported Frozen Fish [Volume 32, Issue 1, 2017, Pages 79-82]
Abbass, Amany Isolation of Aphanomyces invadans Associated with Skin Lesions in African Catfish" Clarias gariepinus" [Volume 32, Issue 1, 2017, Pages 193-197]
Abdallah, Mohamed Incidence and antibiogram of Clostridium perfringens isolated from herbs and spices widely distributed in the Egyptian market [Volume 32, Issue 1, 2017, Pages 198-206]
Abd El-Aleem, Ibrahim M. Protective impacts of Cupressus sempervirens leaves extracts against paracetamol hepatotoxicity [Volume 32, Issue 1, 2017, Pages 41-49]
Abdel Gwad, Eman Isolation of Aphanomyces invadans Associated with Skin Lesions in African Catfish" Clarias gariepinus" [Volume 32, Issue 1, 2017, Pages 193-197]
Abdel Mageid, Afaf D. 1Biochemistry Department, Faculty of Vet. Med. Benha Univ., Egypt. [Volume 32, Issue 1, 2017, Pages 99-103]
Abdel-Magid, Afaf Desoky Biochemical effect of resveratrol on Lipids profile and hepatic oxidative stress in experimentally induced obesity in female rats [Volume 32, Issue 1, 2017, Pages 67-74]
Abd-El Rahman, Ahmed A. Protective impacts of Cupressus sempervirens leaves extracts against paracetamol hepatotoxicity [Volume 32, Issue 1, 2017, Pages 41-49]
Abdelsamei, Hamdi M. Comparative studies of Listeria monocytogenes survival in bifidus and traditional yoghurt during production and storage [Volume 32, Issue 1, 2017, Pages 121-126]
Abdelsamei, Hamdi M. Evaluation the effect of Lactobacillus acidophilus probiotic culture over Staphylococcus aureus during the production and storage of acidophilus yoghurt [Volume 32, Issue 1, 2017, Pages 127-131]
Abd El-Tawab, Ashraf A. Characterization of Methicillin Resistance Staphylococcus aureus isolated from chicken and human [Volume 32, Issue 1, 2017, Pages 132-137]
Abd El-Tawab, Ashraf Incidence and antibiogram of Clostridium perfringens isolated from herbs and spices widely distributed in the Egyptian market [Volume 32, Issue 1, 2017, Pages 198-206]
Abd El- Tawab, Ashraf A. Prevalence of eaeA and qacEΔ1 genes in Escherichia coli isolated from omphalitis in baby chicks [Volume 32, Issue 1, 2017, Pages 184-192]
Abd EL-Tawab, Ashraf A. Synergistic antimicrobial activity of black pepper extract with some antibiotics combination on Escherichia coli isolated from chickens [Volume 32, Issue 1, 2017, Pages 1-6]
Abd EL-Tawab, Ashraf A. Synergistic antimicrobial combination with cumin extract and some antibiotics on Staphylococcus aureus from chickens [Volume 32, Issue 1, 2017, Pages 7-12]
AbdEL-Tawab, Ashraf A. Food hygiene Dept., Faculty of Veterinary Medicine, Benha University [Volume 32, Issue 1, 2017, Pages 145-152]
Abdou, Adham M. Comparative studies of Listeria monocytogenes survival in bifidus and traditional yoghurt during production and storage [Volume 32, Issue 1, 2017, Pages 121-126]
Abdou, Adham M. Evaluation the effect of Lactobacillus acidophilus probiotic culture over Staphylococcus aureus during the production and storage of acidophilus yoghurt [Volume 32, Issue 1, 2017, Pages 127-131]
Abdullah, Hassnaa E. Food hygiene Dept., Faculty of Veterinary Medicine, Benha University [Volume 32, Issue 1, 2017, Pages 145-152]
Abou El-Roos, Nahla A. E. coli strains producing Shiga toxin in cattle carcasses at abattoir level [Volume 32, Issue 1, 2017, Pages 89-93]
Abou El-Roos, Nahla A. Staphylococcal contamination of cattle carcasses with particular reference to Staph. aureus enterotoxins [Volume 32, Issue 1, 2017, Pages 94-98]
Abou El-Roos, Nahla A. Mycotic quality of locally manufactured smoked herring fish [Volume 32, Issue 1, 2017, Pages 113-120]
Abou El-Roos, Nahla A. Food hygiene Dept., Faculty of Veterinary Medicine, Benha University [Volume 32, Issue 1, 2017, Pages 145-152]
Abou Salem, Mohamed E.S 1Biochemistry Department, Faculty of Vet. Med. Benha Univ., Egypt. [Volume 32, Issue 1, 2017, Pages 99-103]
Abukady, Khalid Shappan HACCP application during different processing stages of beef fillet with special references to corrective action [Volume 32, Issue 1, 2017, Pages 138-144]
Adly, Sara H. Bacteriological and molecular studies of garlic effect on some virulence genes of Escherichia coli of chicken origin [Volume 32, Issue 1, 2017, Pages 29-40]
Afifi, Mostafa E.M. Incidence of Coliform and Staphylococcus aureus in ready to eat fast foods [Volume 32, Issue 1, 2017, Pages 13-17]
Afifi, Mostafa E.M. Incidence of E. coli and Salmonellae in ready to eat fast foods [Volume 32, Issue 1, 2017, Pages 18-22]
Ahmed, Noha M. Estimation of some biogenic amines on chicken meat products [Volume 32, Issue 1, 2017, Pages 23-28]
Ali, Ali M. Demonstration of Lead and Cadmium residues in Street vended foods [Volume 32, Issue 1, 2017, Pages 54-58]
Ali, Hussien A. Biochemical effect of cranberry extract on experimentally induced myocardial infarction [Volume 32, Issue 1, 2017, Pages 59-66]
Amin, Aziza A. Pathological studies on effects of ivermectin on male and female rabbits [Volume 32, Issue 1, 2017, Pages 104-112]
Amin, Reham A. Estimation of some biogenic amines on chicken meat products [Volume 32, Issue 1, 2017, Pages 23-28]
Amin, Reham A. HACCP application during different processing stages of beef fillet with special references to corrective action [Volume 32, Issue 1, 2017, Pages 138-144]
Amin, Sohila H. Characterization of Methicillin Resistance Staphylococcus aureus isolated from chicken and human [Volume 32, Issue 1, 2017, Pages 132-137]
Ammar, Ahmed M. A. Synergistic antimicrobial activity of black pepper extract with some antibiotics combination on Escherichia coli isolated from chickens [Volume 32, Issue 1, 2017, Pages 1-6]
Ammar, Ahmed M. A. Synergistic antimicrobial combination with cumin extract and some antibiotics on Staphylococcus aureus from chickens [Volume 32, Issue 1, 2017, Pages 7-12]

D

Darweish, Marwa M. Pathological studies on effects of ivermectin on male and female rabbits [Volume 32, Issue 1, 2017, Pages 104-112]
Doğru, Aylin Kasımoğlu Survival of Escherichia coli O157:H7 during processing and ripening period of Keş Cheese [Volume 32, Issue 1, 2017, Pages 83-88]

E

Elabd, Hiam Isolation of Aphanomyces invadans Associated with Skin Lesions in African Catfish" Clarias gariepinus" [Volume 32, Issue 1, 2017, Pages 193-197]
El-Asely, Amel Isolation of Aphanomyces invadans Associated with Skin Lesions in African Catfish" Clarias gariepinus" [Volume 32, Issue 1, 2017, Pages 193-197]
Elbaba, Azza H. Comparative studies of Listeria monocytogenes survival in bifidus and traditional yoghurt during production and storage [Volume 32, Issue 1, 2017, Pages 121-126]
Elbaba, Azza H. Evaluation the effect of Lactobacillus acidophilus probiotic culture over Staphylococcus aureus during the production and storage of acidophilus yoghurt [Volume 32, Issue 1, 2017, Pages 127-131]
Eleiwa, Nesreen Z. Estimation of some biogenic amines on chicken meat products [Volume 32, Issue 1, 2017, Pages 23-28]
Elgamal, Abdelrahman A. A. Synergistic antimicrobial activity of black pepper extract with some antibiotics combination on Escherichia coli isolated from chickens [Volume 32, Issue 1, 2017, Pages 1-6]
Elgamal, Abdelrahman A. A. Synergistic antimicrobial combination with cumin extract and some antibiotics on Staphylococcus aureus from chickens [Volume 32, Issue 1, 2017, Pages 7-12]
El-Hadary, Abd Allah E. Protective impacts of Cupressus sempervirens leaves extracts against paracetamol hepatotoxicity [Volume 32, Issue 1, 2017, Pages 41-49]
El-Hofy, Fatma I. A. Synergistic antimicrobial activity of black pepper extract with some antibiotics combination on Escherichia coli isolated from chickens [Volume 32, Issue 1, 2017, Pages 1-6]
El-Hofy, Fatma I. A. Synergistic antimicrobial combination with cumin extract and some antibiotics on Staphylococcus aureus from chickens [Volume 32, Issue 1, 2017, Pages 7-12]
El-Hofy, Fatma I. Food hygiene Dept., Faculty of Veterinary Medicine, Benha University [Volume 32, Issue 1, 2017, Pages 145-152]
El- Hofy, Fatma I. Prevalence of eaeA and qacEΔ1 genes in Escherichia coli isolated from omphalitis in baby chicks [Volume 32, Issue 1, 2017, Pages 184-192]
Elhusseini, Tarek S. Protective impacts of Cupressus sempervirens leaves extracts against paracetamol hepatotoxicity [Volume 32, Issue 1, 2017, Pages 41-49]
El-mashad, AbdEl-baset E. Pathological studies on effects of ivermectin on male and female rabbits [Volume 32, Issue 1, 2017, Pages 104-112]
El Sabagh, Rasha A. Mycotic quality of locally manufactured smoked herring fish [Volume 32, Issue 1, 2017, Pages 113-120]
El-Shatter, Muhammad A. HACCP application during different processing stages of beef fillet with special references to corrective action [Volume 32, Issue 1, 2017, Pages 138-144]
Elsisy, Suzan F. Demonstration of Lead and Cadmium residues in Street vended foods [Volume 32, Issue 1, 2017, Pages 54-58]

F

Fareed, Fareed Abd Elwahab Biochemical effect of resveratrol on Lipids profile and hepatic oxidative stress in experimentally induced obesity in female rats [Volume 32, Issue 1, 2017, Pages 67-74]
Farouk, Mohammed Incidence of Coliform and Staphylococcus aureus in ready to eat fast foods [Volume 32, Issue 1, 2017, Pages 13-17]
Farouk, Mohammed Incidence of E. coli and Salmonellae in ready to eat fast foods [Volume 32, Issue 1, 2017, Pages 18-22]

G

GabAllh, Mahmoud S. Pathological studies on effects of ivermectin on male and female rabbits [Volume 32, Issue 1, 2017, Pages 104-112]
Gharib, Ahlam A. Bacteriological and molecular studies of garlic effect on some virulence genes of Escherichia coli of chicken origin [Volume 32, Issue 1, 2017, Pages 29-40]

H

H., Gaafar M. E. coli strains producing Shiga toxin in cattle carcasses at abattoir level [Volume 32, Issue 1, 2017, Pages 89-93]
H., Gaafar M. Staphylococcal contamination of cattle carcasses with particular reference to Staph. aureus enterotoxins [Volume 32, Issue 1, 2017, Pages 94-98]
Hamouda, Ahmed M. A. Synergistic antimicrobial activity of black pepper extract with some antibiotics combination on Escherichia coli isolated from chickens [Volume 32, Issue 1, 2017, Pages 1-6]
Hamouda, Ahmed M. A. Synergistic antimicrobial combination with cumin extract and some antibiotics on Staphylococcus aureus from chickens [Volume 32, Issue 1, 2017, Pages 7-12]
Hassan, Mohamed A. Demonstration of Lead and Cadmium residues in Street vended foods [Volume 32, Issue 1, 2017, Pages 54-58]
Hegazy, Mohamed I. Bacteriological and molecular studies of garlic effect on some virulence genes of Escherichia coli of chicken origin [Volume 32, Issue 1, 2017, Pages 29-40]
Hofy, Fatma I. Characterization of Methicillin Resistance Staphylococcus aureus isolated from chicken and human [Volume 32, Issue 1, 2017, Pages 132-137]
Hussein, Mohammed A. Biochemical effect of cranberry extract on experimentally induced myocardial infarction [Volume 32, Issue 1, 2017, Pages 59-66]
Hussein, Samy Ali Biochemical effect of resveratrol on Lipids profile and hepatic oxidative stress in experimentally induced obesity in female rats [Volume 32, Issue 1, 2017, Pages 67-74]

I

Ibrahim, Ekbal M. A. Comparative studies of Listeria monocytogenes survival in bifidus and traditional yoghurt during production and storage [Volume 32, Issue 1, 2017, Pages 121-126]
Ibrahim, Ekbal M. A. Evaluation the effect of Lactobacillus acidophilus probiotic culture over Staphylococcus aureus during the production and storage of acidophilus yoghurt [Volume 32, Issue 1, 2017, Pages 127-131]
Ibrahim, Hemmat M. Estimation of some biogenic amines on chicken meat products [Volume 32, Issue 1, 2017, Pages 23-28]
Ibrahim, Hemmat M. Demonstration of Lead and Cadmium residues in Street vended foods [Volume 32, Issue 1, 2017, Pages 54-58]
Ibrahim, Hemmat M. Mycotic quality of locally manufactured smoked herring fish [Volume 32, Issue 1, 2017, Pages 113-120]
Ibrahim, Hosam A.A. Incidence of Coliform and Staphylococcus aureus in ready to eat fast foods [Volume 32, Issue 1, 2017, Pages 13-17]
Ibrahim, Hosam A.A. Incidence of E. coli and Salmonellae in ready to eat fast foods [Volume 32, Issue 1, 2017, Pages 18-22]
Ibrahim, Ola A. Prevalence of eaeA and qacEΔ1 genes in Escherichia coli isolated from omphalitis in baby chicks [Volume 32, Issue 1, 2017, Pages 184-192]

K

Keyvan, Erhan Survival of Escherichia coli O157:H7 during processing and ripening period of Keş Cheese [Volume 32, Issue 1, 2017, Pages 83-88]
Kh., El-Bayomi M. Environmental Factors Affecting Some Productive and reproductive Traits in Egyptian Buffaloes [Volume 32, Issue 1, 2017, Pages 153-159]
Kh., El-Bayomi M. Detection of SNPs in Exon10 Locus of FSHR Gene and Their Association with Some Infertility problems in Egyptian Buffaloes [Volume 32, Issue 1, 2017, Pages 160-169]
Kırdar, Seval Sevgi Survival of Escherichia coli O157:H7 during processing and ripening period of Keş Cheese [Volume 32, Issue 1, 2017, Pages 83-88]

M

M., Abdel-wahab A. Bacteriological and molecular studies of garlic effect on some virulence genes of Escherichia coli of chicken origin [Volume 32, Issue 1, 2017, Pages 29-40]
M., El-Minisy O. Bacterial profile of bovine carcasses at abattoir [Volume 32, Issue 1, 2017, Pages 50-53]
M., Zakaria E. Environmental Contamination with Methicillin Resistant Staphylococci in Food animal carcasses [Volume 32, Issue 1, 2017, Pages 170-176]
M., Zakaria E. Efficiency of some essential oils in Control of Methicillin Resistant Staphylococcus Aureus (MRSA) in Minced Beef [Volume 32, Issue 1, 2017, Pages 177-183]
Mahmoud, Omnia A. Biochemical effect of cranberry extract on experimentally induced myocardial infarction [Volume 32, Issue 1, 2017, Pages 59-66]
Mohamed, Sahar R. Characterization of Methicillin Resistance Staphylococcus aureus isolated from chicken and human [Volume 32, Issue 1, 2017, Pages 132-137]
Mohammed, Mariam S. Biochemical effect of cranberry extract on experimentally induced myocardial infarction [Volume 32, Issue 1, 2017, Pages 59-66]
Mohebat, Abd El kareem Mycotic quality of locally manufactured smoked herring fish [Volume 32, Issue 1, 2017, Pages 113-120]

N

Nasef, Soad A. Prevalence of eaeA and qacEΔ1 genes in Escherichia coli isolated from omphalitis in baby chicks [Volume 32, Issue 1, 2017, Pages 184-192]

O

Othman, Huda E. Comparative studies of Listeria monocytogenes survival in bifidus and traditional yoghurt during production and storage [Volume 32, Issue 1, 2017, Pages 121-126]
Othman, Huda E. Evaluation the effect of Lactobacillus acidophilus probiotic culture over Staphylococcus aureus during the production and storage of acidophilus yoghurt [Volume 32, Issue 1, 2017, Pages 127-131]

R

Ramadan, Sherif I. Detection of SNPs in Exon10 Locus of FSHR Gene and Their Association with Some Infertility problems in Egyptian Buffaloes [Volume 32, Issue 1, 2017, Pages 160-169]

S

S., Abo-Salem M.E. Detection of SNPs in Exon10 Locus of FSHR Gene and Their Association with Some Infertility problems in Egyptian Buffaloes [Volume 32, Issue 1, 2017, Pages 160-169]
S., Abo-Salem, M.E. Environmental Factors Affecting Some Productive and reproductive Traits in Egyptian Buffaloes [Volume 32, Issue 1, 2017, Pages 153-159]
S., Hassanein F. Bacterial profile of bovine carcasses at abattoir [Volume 32, Issue 1, 2017, Pages 50-53]
S., Saad M. E. coli strains producing Shiga toxin in cattle carcasses at abattoir level [Volume 32, Issue 1, 2017, Pages 89-93]
S., Saad M. Staphylococcal contamination of cattle carcasses with particular reference to Staph. aureus enterotoxins [Volume 32, Issue 1, 2017, Pages 94-98]
Sabike, Islam Ibrahim HACCP application during different processing stages of beef fillet with special references to corrective action [Volume 32, Issue 1, 2017, Pages 138-144]
Salaam, Nancy Awad 1Biochemistry Department, Faculty of Vet. Med. Benha Univ., Egypt. [Volume 32, Issue 1, 2017, Pages 99-103]
Salem, Amani M. Environmental Contamination with Methicillin Resistant Staphylococci in Food animal carcasses [Volume 32, Issue 1, 2017, Pages 170-176]
Salem, Amani M. Efficiency of some essential oils in Control of Methicillin Resistant Staphylococcus Aureus (MRSA) in Minced Beef [Volume 32, Issue 1, 2017, Pages 177-183]
Salman, Ahmed A. Protective impacts of Cupressus sempervirens leaves extracts against paracetamol hepatotoxicity [Volume 32, Issue 1, 2017, Pages 41-49]
ShafiK, Basant M.N. Environmental Factors Affecting Some Productive and reproductive Traits in Egyptian Buffaloes [Volume 32, Issue 1, 2017, Pages 153-159]
ShafiK, Basant M.N. Detection of SNPs in Exon10 Locus of FSHR Gene and Their Association with Some Infertility problems in Egyptian Buffaloes [Volume 32, Issue 1, 2017, Pages 160-169]
Shaheen, AA Isolation of Aphanomyces invadans Associated with Skin Lesions in African Catfish" Clarias gariepinus" [Volume 32, Issue 1, 2017, Pages 193-197]
Shaltout, Fahim Aziz Eldin Incidence of Coliform and Staphylococcus aureus in ready to eat fast foods [Volume 32, Issue 1, 2017, Pages 13-17]
Shaltout, Fahim Aziz Eldin Incidence of E. coli and Salmonellae in ready to eat fast foods [Volume 32, Issue 1, 2017, Pages 18-22]
Shaltout, Fahim A. HACCP application during different processing stages of beef fillet with special references to corrective action [Volume 32, Issue 1, 2017, Pages 138-144]
Sleim, Mokhtar A. Bacteriological and molecular studies of garlic effect on some virulence genes of Escherichia coli of chicken origin [Volume 32, Issue 1, 2017, Pages 29-40]

Y

Youssuf, Hadeer Isolation of Aphanomyces invadans Associated with Skin Lesions in African Catfish" Clarias gariepinus" [Volume 32, Issue 1, 2017, Pages 193-197]
Yurdakul, Özen Kurşun Survival of Escherichia coli O157:H7 during processing and ripening period of Keş Cheese [Volume 32, Issue 1, 2017, Pages 83-88]
Yusuf, Hend Incidence and antibiogram of Clostridium perfringens isolated from herbs and spices widely distributed in the Egyptian market [Volume 32, Issue 1, 2017, Pages 198-206]